Rice Crispy S'more Bars!

 

 

Oh YUM!  All the goodness of a s'more, 

folded into a rice crispy treat!

What you need:

1 bag + 3 additional cups mini marshmallows

1 stick of butter
9 cups crispy rice cereal

5 cups Golden Grahams (don't buy generic on this one, 

I find they actually taste generic!) 

3/4 cup semi-sweet chocolate chips

1/2 tsp sea salt

buttered 9x13 pan

 

 In a large stock melt, over medium heat, melt the butter

 and the marshmallows (reserving 1 cup of the marshmallows

for a bit later) stir in the sea salt.  Once melted add the 2 types 

of cereal. Once cereal is coated, fold in the reserved cup of 

marshmallows and the semi-sweet chocolate chips.

 Press the mixture into a buttered 9x13 pan 

(I butter the back of a spatula to press)

 

 Yum Yum Yum!  I made these for the made up

holiday 'National S'mores Day'! We were so 

excited to celebrate, with these tasty treats!

  I mean you could basically call these breakfast bars!

Enjoy!